Community Supported Agriculture (CSA) is a unique arrangement in our modern financial system. It steps outside the traditional model of modern industrialised food production and places both the farmer and the consumer in a direct risk sharing relationship which offers the benefits of mutuality and community. RMIT proides a succint overview about global sustainability in food production and the widespread benefits of CSA.
Sharing the risks of food production
Previous post: busy beavers @ FoodConnect Adelaide
Next post: Australia Talks about Food Connect

